The Cook's Companion,The thoroughly revised and updated edition of the book that has established itself as the kitchen 'bible' in over 300,000 homes since its first publication in 1996. The Cook's Companion by Stephanie Alexander has added 12 new chapters and over 300 new recipes, bringing the total recipe count to almost 1,000. Here is invaluable information about ingredients, cooking techniques, and kitchen equipment, along with inspiration, advice, and encouragement
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