El Salvador "La Dalia" Natural Pacamara - Kolo CoffeeFeature Roaster: Kolo Coffee This Pacamara lot comes from La Dalia, grown at 1,890 masl. High elevations and cool conditions allow the cherries to ripen slowly, helping develop the varietys signature sweetness, structure, and expressive fruit character. Processed as a cold fermentation natural, this coffee is vibrant and juicy with layered fruit intensity. Expect a complex cup with notes of sweet blackberries, ripe cherry and a lingering floral