Live European Blue LobsterIn addition to their obvious difference in color, European Blue Lobsters are refreshingly distinct from the quintessential Maine Lobster in a number of ways. Their flavor is even more concentrated and intensesweet like Maine Lobster but a bit more assertively briny as well. The meat is more tender, tucked beneath a thicker shell, imparting even more baseline succulence. When cooked, their color will transform back to a familiar red hue, and they are