The Picnic Cookbook: Outdoor feasts for every occasion (National Trust Food)A fresh take on a national favourite, The Picnic Cookbook features over 100 recipes covering picnics, barbecues and campfire food. From bresaola rolls and lemon gin to baba gnash and mussels wrapped in seaweed, Laura Mason delivers historical insight and new twists on outdoor feasts for every occasion. Picnics and outdoor meals are a classic theme in British food. Afternoon tea in the garden on a golden afternoon in late summer, a packed lunch