Encyclopedia of Mexican Food: 350 Recipes from the Beloved Cuisine (Encyclopedia Cookbooks)Capture the heart and soul of Mexico with 350 rich recipes in this extraordinary encyclopedic cookbook. Capture the heart and soul of Mexico with 350 rich recipes in this extraordinary encyclopedic cookbook. From Tacos al Pastor to Enchiladas Suizas, this cookbook is a culinary exploration of Mexican culture, tradition, and flavor. The Encyclopedia of Mexican Food caters to all levels of culinary expertise, from the novice cook making their first