Kothimeera Chekkalu (Andhra Coriander Rice Crackers)Relish the authentic taste of Kothimeera Chekkalu, a traditional Andhra snack made using rice flour and fresh coriander leaves (kothimeera). These thin, crispy crackers are seasoned with mild spices and aromatic herbs, delivering a perfectly balanced savory flavor with every bite. Handcrafted in small batches, Kothimeera Chekkalu are slow fried to achieve their signature crunch while preserving the freshness of coriander and spices. Light, fragrant,
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