Otokoyama Sakemirai Junmai GinjoBrewed from Sake Mirai rice, a premium variety developed exclusively for Takagi Shuz, the acclaimed producer of the legendary Juyondai, this rare sake from Otokoyama Brewery applies special techniques inspired by Takagis methods to bring out a rich and fruity aroma. With a 50% polishing rate, it delivers layered flavors and a smooth, satisfying mouthfeel that becomes especially full bodied when enjoyed with Wagyu steak, perfectly complementing the