Colombia La Hamaca Decaf - Rainbow Huilapain au chocolate, dates, plum, praline cake PROCESS: washed REGION: huila VARIETAL: castillo, caturra, colombia ELEVATION: 1850 2010m La Hamaca Community Lot When we set out to decaf coffees, we always try and start with the premise that decaf coffee can, and should, taste good. We want to present a coffee that would be defined by how it tastes, not by the absence of caffeine. The result is a coffee that feels like a long walk after a delicious meal
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