A.M.B.A. Certified Meishan Pork CapicolaCapicola is often used not only on a charcuterie board but as a deli meat (especially in muffaletta sandwiches!) or even in pastas. Each of our Capicolas are cured, cut, and prepared here at Jensen Reserve. A hands on process 4 years in the making. Our customers are split on how best to serve it room temperature or chilled. Either way, you'll love its uniqueness! Our delectable capicola makes a great gift, or keep and enjoy the wonderful flavor for
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