The Great Indian Food TripThe Great Indian Food Trip is an entertaining, erudite adventure of eating, drinking, and travelling. This is how Zac O'Yeah has come to understand the Indian subcontinent, his home of thirty years. O'Yeah's fast paced yet profound account charts a writer's untiring quest for new cultural and culinary experiences. We accompany him on a 'spare parts' tour of Shivajinagar, Bengaluru's slaughterhouse area. He shares the pleasures of drinking beer in
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