Kandi PodiKandi Podi with hot rice, ghee and a pinch of salt this is the simplest, most satisfying meal in all of Telugu cuisine. Our Kandi Podi is made with hand roasted toor dal, red chillies, cumin, garlic and curry leaves, ground fresh in small batches into a rich, nutty, deeply flavourful powder. This is comfort food in its purest form the kind of meal that needs nothing else and satisfies completely. A true staple of the Telugu kitchen that every Andhra