ChickenFeaturing 60 beautiful recipes, this is the only chicken cookbook youll ever need. Its far from accidental that chicken is one of the most popular meats on todays table. Its affordable, quick and easy to prepare, and lends itself to a host of flavours and cooking techniques. Poaching, steaming, frying and roasting take you throught the gamut of textures from comfort food tender to crisp and crunchy. Written in Donna Hays inimitable style and