The National Trust Book of JamThe perfect gift book for any jam maker. Includes 70 mouthwatering recipes for jams, marmalades, and preserves. In the latest book in this bestselling series, food writer and cook Sara Lewis brings together 70 mouthwatering recipes for jams, marmalades, and preserves. Whether its the quintessential English strawberry (to dollop onto a scone!) or the more unusual minted marrow & blackberry jam, there is something for everyone. As well as delightful
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