BioSnacky® Mung bean Sprouts from organically produced seedsDescription Mung bean sprouts are an excellent source of vital nutrients. How to use Mung bean seeds for sprouting Before sowing, rinse thoroughly in fresh water. For best results, sow seeds thinly. Germination time may vary with temperature. Amount per tray jar: 1. 5 tablespoons of seedsTemperature: 18 22oCWater: Twice dailyReady to eat: After approximately 4 to 5 days Ingredients Ingredients: Organically grown Mung bean seeds (Phaseolus mungo). Mung
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BioSnacky® Mung bean Sprouts from organically produced seeds