East: 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipesA vibrant plant based cookbook from the Guardian 'New Vegan' columnist and award winning author of Fresh India. In her stunning new collection, Meera Sodha puts vegetables at the centre of the table. Drawing from her 'New Vegan' Guardian column, East also features plenty of brand new recipes inspired by a wide range of Asian cuisines, from India to Indonesia, China to Singapore, by way of Thailand and Vietnam. There are noodles, curries, rice dishes,
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East: 120 Easy and Delicious Asian-inspired Vegetarian and Vegan recipes