Short Ribs 3 bones Sliced | Asado de TiraAlthough not the most popular cut of beef in the US, short ribs are beloved in Argentina and Uruguay. Known as "Asado de Tira," these cuts are extremely tender and juicy. Flanken style short ribs are cut across the bones so that each slice contains a few pieces of bone. This style is perfect for grilling, as you can cook them on the bone side and let them develop their rich flavor. Each rib is approximately 1. 5 inches thick and showcases wonderful
Shopping security
Each payment you make on thelockerguy is secured with strict SSL encryption and PCI DSS data protection protocols