Bedside Companion for Food Lovers: An Anthology of Mouthwatering Literary Morsels for Every Night of the YearA mouthwatering anthology of food in literature, encompassing fiction and non fiction, prose and poetry, and even a smattering of recipes, with one piquant extract for every night of the year. This absorbing book is a literary feast for every food lover and who isn't? You'll discover a wealth of foodie extracts from around the world and throughout the centuries, from marchpane and posset in Shakespeare to Nigella Lawson on how much cheese to buy for a
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Bedside Companion for Food Lovers: An Anthology of Mouthwatering Literary Morsels for Every Night of the Year