Shibui Single Grain 10 Year White Oak WhiskyShibui Single Grain 10 Year White Oak Whisky is crafted in Okinawa with a meticulous process that results in a spirit with a uniquely layered character. Distilled and aged in virgin European white oak casks, this whisky unfolds with inviting notes of tropical fruits, light pastry cream, and a hint of sea salt caramel. The carefully managed maturation process accentuates its naturally vibrant aromas and a palate that is both intriguing and memorable.
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