Rodney Scott's World of BBQIn the first cookbook by a Black pitmaster, James Beard Award winning chef Rodney Scott celebrates an incredible culinary legacy through his life story, family traditions, and unmatched dedication to his craft. IACP COOKBOOK OF THE YEAR AWARD WINNER "BBQ is such an important part of African American history, and no one is better at BBQ than Rodney." Marcus Samuelsson, chef and restaurateur ONE OF THE BEST COOKBOOKS OF THE YEAR The New York Times, The
Shopping security
Each payment you make on thelockerguy is secured with strict SSL encryption and PCI DSS data protection protocols