Agak Agak"A vibrant joyous book! Shu has captured not just the richness and diversity of Singaporean food through this book she is inviting you into her kitchen to share all the happiness that food brings to her life." Asma Khan "The book I wish I had written." Meera Sodha In Singapore, cooking the agak agak way is cooking with intent and intuition. Agak agak is a colloquial term rooted in the Malay word for somewhat. This term comes to life especially in the
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