KING SALMONSERVING & COOKING Serving size: Main: 68oz per person Raw product: This salmon arrives raw. Cook thoroughly before consuming. Thaw: For best results, thaw overnight in the refrigerator. Pat dry before cooking. Cooking methods: King salmon is naturally rich and forgiving. Ideal for pan searing, roasting, grilling, or gentle baking. Pan sear (recommended): Season lightly with salt and pepper. Heat oil over medium heat and cook skin side down for 45
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