The Food We Love - Natalie GerrelliFood has always been at the heart of Natalie Gerrelli's homelife. From childhood memories filled with the aromas of her mums homemade bread at teatime and purple stained fingers from blackberry picking in the autumn right through her career as a development technologist at herb and spice specialists Schwarz, she has made the kitchen very much the heart of her home. And now, using her three girls as willing guinea pigs for her recipe creations, Natalie
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