Grappa di Passum Cascina CastletGrappa di Passum is a premium spirit with a proof of 43% vol, made by distilling the marcs of slightly dried Barbera grapes intended for Passum. It is aged for one year in stainless steel vats and six months in the bottle. This grappa has a crystalline color and a classic, intense aroma. Its taste is dry, harmonious, warm, and lasting. The grappa embodies the essence of Passum, showcasing the unique character of the Barbera and Cabernet marc. Enjoy
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