Mizuna SeedsMizuna Seeds: A Mildly Peppery, Nutrient Packed Green Mizuna, a leafy green mustard variety native to Japan, is a versatile and nutrient dense vegetable. With its feathery, serrated green leaves and slightly peppery taste, similar to arugula but milder, Mizuna is a popular choice for both raw and cooked dishes. Whether tossed into salads or sauted in stir fries, this green is as delicious as it is nutritious. Why Grow Mizuna? Mild Peppery Flavour:
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