Growing Up in Nonya Kitchen (Revised Edition): A Peranakan Family Food Memories of SingaporeThis is a cookbook, and an intimate memoir, giving readers a sense of what it felt like to grow up in a Peranakan Chinese family descendants of local womenfolk and the earliest Chinese settlers to Southeast Asia. As a fifth generation Nonya (honorific for female Peranakans) from both sides of her family, Sharon Wee recollects her life in Singapore. She interviewed older relatives and recreated her mothers personalised recipes, many orally passed down