Gluten Free Linguine 400g Gluten Free Diet Chart What is Gluten Free? The Table by Harry & David A Guide to 8 Gluten Free Whole Grains. Crafted in Gragnano, Italys historic pasta making region, DAniello Gluten Free Linguina offers an authentic Italian pasta experience without gluten. Made from carefully selected ingredients, this long, flat pasta delivers a smooth texture and balanced firmness, closely mirroring traditional linguina. Its slightly flattened shape is perfect for coating and holding sauces, making it ideal for seafood, pesto, and light tomato based dishes. Cooking evenly with a satisfying bite, its a versatile choice for creating classic Italian meals with confidence. Premium gluten free pasta from Gragnano, Italy Traditional linguina shape for excellent sauce coverage Smooth texture with firm, satisfying bite Ideal for seafood, pesto, and light sauces 400g pack A high quality gluten free pasta that brings authentic Italian flavour and versatility to your kitchen.
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