Food to Die For: Recipes and Stories from America's Most Legendary Haunted PlacesParanormal investigator and Kindred Spirits host Amy Bruni brings together haunted history with ghoulish gastronomy in this designed, story infused cookbook of nearly 60 locations across America. Discover the eerie hotels, haunted homes, hellish hospitals, and spine tingling ghost towns through stories and photos, each with a notable recipe to try. Discover tantalizing recipes, spine tingling stories, and historic photos from the most notoriously
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Food to Die For: Recipes and Stories from America's Most Legendary Haunted Places