The Mediterranean CookEscape to the Mediterranean with Meni Valles celebration of the fresh and flavour packed cuisine of the region, with more than 80 vegetarian recipes. From roasted aubergines and tangy artichokes to perfectly flaky pastry boats and juicy grilled plums and figs, each dish is an invitation to savour the sensational flavours of the Mediterranean. Following slow food values, Valle's recipes are simple and seasonal, showcasing how to get the best out of
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