Goat LegLooking to order goat leg meat in the UK for a proper slow roast or rich curry? This bone in goat leg delivers deep, savoury flavour that comes into its own when cooked low and slow. Is this the right goat cut for your dish? Deep, rich flavour on the bone more pronounced than chicken or beef, ideal for slow roasted goat leg or long simmered curries Lean but full bodied naturally leaner than lamb leg, yet still delivers a robust, slightly sweet finish
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