A Pocketful of Herbs : An A-Z by Jekka McVicar"A genius little book! This is a fascinating guide to herbs and what to do with them love it!" Jamie OliverFrom rosemary to wild garlic, and hyssop to sea kale, our food would be poorer without the herbs we grow. Jekka McVicar is the expert on herbs and how to get the best from them, and this new pocket book is the go to guide for chefs and gardeners across the country. In a compact and handy A Z format, this guide will ensure you get the best out of
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