Boston Butt Half - BonelessFrom our Heritage Pork Line. Hogs responsibly raised in North Carolina that are antibiotic and hormone free, with marbling and flavor you'll love. The Boston Butt cut on the hog is actually the shoulder. Fantastic fat to meat ratio. Cooked low and slow in the smoker, crockpot or oven. Cooked photo was done in the crockpot. These Boneless Half Butts are: Vacuum sealed Perfect size for smaller families Average weight 3 4lbs. Compliment your pork with