El Motmot DecafMexico El Tucan Organic Decaf is a masterclass in how to do decaf right. Coming from the Chiapas region of Mexico, these beans are decaffeinated using the Mountain Water Process, pure water from Pico de Orizaba filters out caffeine without using chemicals. The result is an exquisitely sweet and balanced cup with intense chocolate and caramel notes, a soft orange acidity, and a full, creamy body that defies expectations of what decaf can be. Origin:
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