Tenderheart"Gorgeous, down to earth, vegetable driven dishes that strike the most delicious balance between fresh and exciting, and cozy and approachable. Molly Yeh, Food Network host, and NYT Bestselling author of Home Is Where the Eggs Are and Molly on the Range Heritage and food have always been linked for Hetty Lui McKinnon. Tenderheart is a loving homage to her father, a Chinese immigrant in Australia, told in flavorful, vegetarian recipes. Growing up as
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