San Giacomo Aceto Balsamico Tradizionale di Reggio Emilia, Gold SealFrom the Consorzio fra Produttori di Aceto Balsamico Tradizionale di Reggio Emilia, we share the truly special Gold Seal. This selection is from the Acetaia San Giacomo. In their acetaia, or vinegar factory outside of Modena, they craft their special vinegars. Starting with the grape must, or juice of the Trebbiano grape and three others, the process begins. The must is reduced down to a syrup is copper pots. When they reach the desired consistency
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San Giacomo Aceto Balsamico Tradizionale di Reggio Emilia, Gold Seal