SimmerThe history, and the future, of our favourite soups from across the globe. Full of nostalgia, new inventions and lots of soupy goodness. Ash Paz is the Farsi word for chef, but translate it literally and you get soup maker. Ash is a particular range of soups almost unique to Iran, and their significance to Persian culture is signified by the fact that they define someones qualification as a chef i. e. if you can make ash you make the grade in the
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